Aged for 30 months in 100% new oak, the 2018 Zinfandel Reserve is exactly what you want from a Paso Robles Zinfandel and is ready to drink today! Black pepper jumps out of the glass, with just the right amount of spiced plum jam off the bat. Milk Chocolate and blackberry mix well with a hint of mint and nutmeg to flesh out the palate of this Zinfandel. The tannins are full, balanced, and rich. You will not stop with one glass of this Zinfandel!